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15th Annual St. Nick's Taste the Season

Friday, December 1, 2017, 7:00 PM - 9:30 PM


Chef Justin Severino, James Beard Award nominee and owner of Cure restaurant in Pittsburgh teams up with Chef Seth Fernald, Executive Chef at Novelty Hill Januik winery to host an evening of "Cure'ated" food and wines. Meet the chefs, enjoy bites from their distinctive, collaborative menu and sample pours from more than 30 Washington wineries. Shop for the wine lover on your holiday list with a variety of specialty wines that will be available for sale at the event.

Cost: $95

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Venue

14710 Woodinville-Redmond Rd. NE
Woodinville, WA 98072

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