Fort from Home Victorian Cooking: Let's Get Saucy
Fort from Home Victorian Cooking is a monthly series that resents demonstrations of historical recipes, presents historical food research, and provides tips on how to adapt Victorian cooking to a modern kitchen. This month, Fort Interpreter Lawrence, aka Thornhill, will share his top receipts for Victorian era sauces. Bring your kitchen queries: Questions are encouraged throughout the session (via text chat)!
5400 N. Pearl St.
Tacoma, WA 98407
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- Thursday, Mar 3, 12:00 PM
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